Go, we start with a smooth easy recipe, fast, healthy, delicious and everything. My mother,a pro of well-cooked and fast vegetable recipes, loves this one. Rinsed, is cut, we put 10 minutes in the pan and it's ready. Very good with fish or served cold with a drizzle of olive oil when it's hot outside. Perfect, I tell you!
Fennel with lemon in the pressure cooker
Prep: 10mins
Cooking: 10mins
Serves 2/3 people
- 2 fennel bulbs
- 3 medium potatoes
- 2 tablespoons olive oil
- juice of one lemon
- salt, pepper
- pink peppercorns and fennel seeds
Rinse the fennel bulbs and potatoes and cut into medium sized bits.
In the pressure cooker, brown the pieces of fennel and potato 2 tablespoons of oil for a few minutes. Add the lemon juice, few pink peppercorns and sprinkle the whole with a full glass of water.
Close the pressure cooker and program 10 minutes cooking time.
At the end of cooking, let cool a few moments, salt and pepper to taste and serve with a fish.
Cooking is possible without pressure cooker, in this case, cover and simmer over low heat for 25 minutes, basting regularly with water if it starts to attach.
a small variation for a dinner, put them in a gratin dish, sprinkle with goat cheese and brown it all !
I, I cooked fennel with sliced carrots. So I can then make curls of fresh salmon on a bed of vegetables cooked with cream Coconut, Another way to combine the fennel. I even stuffed a slice of ham + a slice of Bayonne ham (or other)it gives more flavor, Swiss cheese and béchamel, slices of goat cheese fondant and hop, a short tour of the oven and it's ready…
Congratulations to you and continue to give us ideas.
Cordially
Not bad this recipe! It's true that sometimes I miss the idea to cook fennel.
It's funny because I hated this child, like what just know things married and have a little idea!
This recipe tell me something !
The result is not only visually stunning but also, I certify that this is excellent !
I am very carefully recipes from your visit to M6.
Cake pops ok, my friends ask for more!
And I just tested this afternoon with my parents recipe fennel with lemon. I used fennel seeds, I accompanied him and salmon, success was the appointment!
Thank you for all these recipes more enticing than the other!
humm, Try to!!Bizzz
this recipe Chire de-!
@Emilie: I will say that my mother, it will make him happy too ;-)