A look annoyed – Roquefort pear tarts
It was 1 weeks than I had imagined these little pies roquefort pear in my head. I knew exactly what size they would be and how I would present. I bought all the necessary ingredients for 3 days and yet I do it…
Read more »Plancha cooking with Verycook – Prawns & Teriyaki mango & Mini-skewers with rabbit, prunes and honey [Product Testing]
I became totally fan of grilled. A healthier alternative to barbecue, mastery is more convenient and cooking. I fell on my plancha Verycook and I created two small tasty recipes and taste quick vacation: Prawns & Mango Teriyaki a la plancha and rabbit kebabs Mini-plum-honey
Read more »Winter Drink #3 – Grog (rum)
Sore throat, cold, beginning of influenza??? Have the reflex to prepare the rum toddy. Better than medication, This natural remedy will save you a trip to the doctor.
Read more »Winter Drinks #1 – Detox Herbal Tea with lime, ginger and mint
One of my favorite winter drinks, nFusion the lime-ginger-mint. Perfect detox-cosy mode: lemon, ginger and mint cleanse the body with honey and her little sweet note of this infusion is a delight.
Read more »Korean lifestyle – Cheesecakes & Filet mignon kul omijacha
A heart for Coreacolor, a website with Korean lifestyle items and other products not to be missed. A product name that made me dream, Eat intitulé sirothé un Omijacha. It is a product based Omija berries marinated in honey, its tartness near prune juice with totally seduced me, I immediately wanted to transpose it to more traditionally western recipes, a savoury one and a sweet one.
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