Merry Christmas – Chicken broth with herbs and ravioli with foie-gras
MiniCook parents invited us to lunch, there is little, at Robuchon. I finally got to taste his legendary chicken soup and ravioli with foie-gras. An absolute marvel, the ravioli melts in your mouth, la saveur du…
Read more »La pasta – Raviolis Ricotta-épinards
Since our week in Tuscany this summer, I wanted to make pasta-house. MiniCook offered me a ravioli mold and having dug up an old pasta machine in the basement of my grandmother, I started. Them…
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