Tagged:  pitta

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Major consumer of olives… – Pitza Olives from Spain & Shuffleboard chocolatey powder olives

pittas olives vertes aubergines à la poêle

I am a very big fan of olives (see the green olive tapenade parmesan). Olives from Spain when I was invited to a cocktail Mix'n'Olives, I immediately answered this, curious about what I was going to enjoy. The chief…

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Posted by the 3 August 2012| 4 little words

Light appetizer and secret sauce – Pitta crisps with pepper & mango chutney and cream cheese dip

Chips de pitta

I discovered the pitta crisps in London and I became completely addicted. Not only is it absolutely delicious but also it is much less fat than regular chips because they are baked and not fried. This…

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Posted by the 20 February 2012| 6 little words