I don't usually wear jewelry besides my wedding ring that I wear all the time, and my engagement ring that I take off every time I make pastry. But that does not stop me to take a look on Gemmyo's website, I love their world of kittens and diamonds. Last time, I couldn't help but fall in love with the Miami ring. I like its simplicity and its art deco feel (and the soft price for gold). No need to get married to get this beautiful ring... It inspired me to make a chevron cake (it's a valid ... continue reading...
Honey ginger pork tenderloin
It's already been two months since I posted that dish on Instagram, so here is finally the recipe for that delicious honey-ginger pork tenderloin. The secret is to marinate the meat in a zip bag overnight. Not only the meat is full of flavour but it comes super handy if you want to save time for your mid-week dinners. Imprimer Honey ginger pork tenderloin Source: After a recipe from Marmiton Prep time: 15 minsCook time: 40 minsServes 5 to 6 Ingredients Pork filet 1kg ... continue reading...
Blum’s Coffee Crunch Cake
I have been looking for a cake made honeycomb caramel for quite some time, so when I stumble upon Serious Eats' Blum's coffee crunch cake, I knew that would be it. The honeycomb caramel has a unique texture, when you eat it, it crumbles in your mouth because small air bubbles are trapped in it, forming little holes (like in bee's honeycombs, hence the name!). I really wanted to test this unique caramel texture! And I found this Blum's Coffee Crunch cake: apparently a mythical cake of the ... continue reading...
Blum’s Coffee Crunch Cake (honeycomb au café)
Le Blum's Coffee crunch cake: j'ai trop flashé dessus un jour en cherchant un gâteau à base de honeycomb. Le honeycomb c'est un genre de caramel à la texture qui s'effrite quand on le croque et qui contient plein de petites alvéoles (comme les rayons de miel produit par les abeilles d'où son nom!). Je voulais absolument tester cette texture de caramel. Et je suis donc tombée sur Blum's Coffee crunch cake: apparemment un gâteau mythique qu'on trouvait donc au Blum's Coffee à San ... continue reading...
Graphic rhubarb tart
While Europe is still shaking from the Brexit, and I can already hear anti-English comment coming out of nowhere. Let us be clear, as much I am sadden by this symbolic rejection vote, I do not like to hear the people of my country of adoption being called names when they were merely exercising their right to vote in this referendum. And the fact that the election results did not please everyone does not make it an anti-democratic vote. Anyway, as always, I hate extremist reactions, from any side ... continue reading...
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